This bold, dark roast is only available in 2024! Featuring notes of dark chocolate, malt, and brown sugar, this smoky, shade-grown organic coffee is grown by fair trade farmers in Honduras, who promote environmental protection and education for women and children in their communities with the sales of their beans. Ground. 12 oz.
We'll donate $2.00 of every bag sold to support our global partners' efforts to build grassroots resilience to the effects of climate change, focusing on 4 key projects:
- Solar power for artisans in Nepal
- Wastewater treatment systems for artisans in India
- Seedling planting for indigenous artisan communities in the Philippines
- Reforestation efforts for artisans in Indonesia
